Description :

Salary: $14.75/ hour
Vacancies: 2 Vacancies
Terms of employment: Full time40 hours / week
Start date: As soon as possible
Job requirements

Secondary (high) school graduation certificate

or equivalent experience

1 year to less than 2 years

Transportation/Travel Information
Willing to travel

Work Conditions and Physical Capabilities
Fast-paced environment, Repetitive tasks

Personal Suitability
Judgement, Flexibility, Team player, Initiative, Dependability, Reliability

Specific Skills
Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Supervise kitchen staff and helpers, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Recruit and hire staff, Manage kitchen operations

Work Setting:


How to apply
By email

By mail
1615 Lonsdale Ave.

North Vancouver, BC

V7M 2J5


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